Palazzo Loup Hotel - Loiano Bologna - Restaurant Congress Centre Wellness Wedding and Events
Via Santa Margherita, 21- 40050 Loiano (Bologna) Italy Tel.: 0039 051 6544040 E-mail: info@palazzo-loup.it
Give
Easter
EMOTIONS
at Le Volte Restaurant
Le Volte Restaurant
Le Volte Restaurant is handled by chef Filippo Baldassarri. The kitchen they offer is always attentive to quality and origin of the products. Their philosophy is based on the enhancement of seasonal local products with a creative approach.
You can always find on the menu the well know Emilian dishes made with the traditional rolling pin such as Lasagne with Bolognese ragout, tagliatelle, tortelloni and tortellini. Moreover you can choose vegetarian or vegan dishes.
Le Volte Restaurant is recovered from the ancient cellars of Villa Loup. Its indoor halls together with its stunning veranda overlooking the Bolognese hills are the perfect place for corporate dinners, weddings receptions or whatever occasion to party with friends, relatives or colleagues.
From Fri 19th April to Sun 28th April
you will find a selection of dishes for Easter, choosen by chefs straight from our seasonal menu, here
It'll still be possible to eat à la carte, with vegan and vegetarian didhes too, and special meal for those who have food intolerance on request.
You can also find the Easter tasting menu in Palazzo Loup Hotel's offers and can be added to nights in the hotel and Spa access to Bibele Med Spa Wellness Centre for a perfect relax.
Groups or big families? Ask now for a FREE quote and create your perfect menu to spend Easter at Le Volte Restaurant!
BOOK YOUR TABLE NOW
Tel. 0039 051 654 4040